I got bored eating by myself, so i made nasi lemak (coconut and pandan leaf flavored rice), cooked a fish curry using mackeral, fried some peanuts and deep fried some anchovies. I used the wrong anchovies unfortunately - this type is more suited to soups or frying with vegetables - it was already pre-salted.
It is fairly simple to prepare, and took no more than 30 mins in total to cook. It is comfort food for one person. And no leftovers ok? 98% of the time, i don't like leftovers...
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